This sweet and smoky treat is a game day favorite. Prepped in minutes, these Eckrich® Li'l Smokies Cocktail Smoked Sausages are big on flavor. Bubbling and warm, these Eckrich® Li'l Smokies Cocktail Smoked Sausages are great for sharing.
- Packages Eckrich Li'l Smokies Cocktail Smoked Sausages56 oz.
- Bottle barbecue sauce16 oz.
- Honey1/2 cup(s)
- Light brown sugar1/2 cup(s)
- Apple cider vinegar2 tbsp.
- Bottle lager beer12 oz.
PLACE the sausages in the bowl of a slow cooker or crock pot.
ADD the barbecue sauce, brown sugar, vinegar, and beer and stir to combine.
COOK on high for 2 to 3 hours or until the sausages are warmed through.
LOWER heat and keep warm to serve.