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Smoked Sausage Stroganoff

This simple, rich and creamy main dish makes for an extra satisfying weeknight dinner.

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Prep Time
20 min
school
Skill Level
Intermediate
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Servings
4 Servings

This simple, rich and creamy main dish makes for an extra satisfying weeknight dinner.

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Ingredients


Product ImageOriginal Natural Casing Smoked Sausage Rope
  • Eckrich Smoked Sausage1 pkg(s)
  • Egg noodles1 pkg(s)
  • Cream of mushroom soup1 can(s)oz.

Instructions


  1. BOIL: Egg noodles.

  2. SLICE: Smoked sausage.

  3. BROWN: Smoked sausage slices in pan.

  4. HEAT: Cream of mushroom soup.

  5. COMBINE: Combine smoked sausage and soup and serve over noodles.

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