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Smoked Sausage and Apple Breakfast Cake

Sliced smoked sausage links and chopped tart green apples flavor this moist breakfast cake.

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Prep Time
1 hr
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Skill Level
Intermediate
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Servings
8 Servings

Sliced smoked sausage links and chopped tart green apples flavor this moist breakfast cake.

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Ingredients


Product ImageSmok-Y Original Breakfast Smoked Sausage Links
  • Eckrich Smok-Y-Links Sausage, cut into 1/4 inch-thick slices1 pkg(s)
  • Cooking spray
  • Chopped peeled granny smith or other tart green apples 1 1/2 cup(s)
  • Maple-flavored syrup1/2 cup(s)
  • Ground cinnamon1/2 tsp.
  • Egg1
  • Milk1/2 cup(s)
  • All-purpose baking mix2 cup(s)

Instructions


  1. Preheat oven to 350°F. Spray 13x9-inch baking dish with cooking spray; set aside. Combine apples, syrup and cinnamon in small microwavable bowl.

  2. Microwave on HIGH 1-1/2 minutes, stirring after 45 seconds.

  3. Beat egg and milk in large bowl with wire whisk until well blended. Stir in baking mix. Add apple mixture and sausage; mix well. Pour into prepared dish.

  4. Bake 25 minutes, or until golden brown. Let stand 15 minutes before serving.

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