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Cheddar Sausage Scone

alarm
Total Time:
30 min
school
Skill Level:
Intermediate
restaurant_menu
Servings:
5 Servings

Whip up an impressive brunch spread for the whole family, featuring these cheesy cheddar sausage scones. The smell of these fresh cheddar sc View More expand_more

Whip up an impressive brunch spread for the whole family, featuring these cheesy cheddar sausage scones. The smell of these fresh cheddar scones baking is the ultimate alarm clock.

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Cheddar Sausage Scone
alarm
Total Time:
30 min
school
Skill Level:
Intermediate
restaurant_menu
Servings:
5 Servings

Ingredients


Product ImageCheddar Smoked Sausage Links
  • 3/4 cup(s) Cooked and thinly chopped Eckrich Cheddar Links3/4 cup(s)
  • 2 cup(s) All-purpose flour2 cup(s)
  • 1 Tsp. Salt1 Tsp.
  • 1 Tbsp. Backing powder1 Tbsp.
  • 1/2 Tsp. Black pepper1/2 Tsp.
  • 1/2 cup(s) Unsalted butter, cold and chopped1/2 cup(s)
  • 1/2 cup(s) Shredded cheddar cheese 1/2 cup(s)
  • 2 Tbsp. Maple syrup2 Tbsp.
  • 3/4 cup(s) Whipping cream, plus 2 tbsp for brushing 3/4 cup(s)
  • 1/4 cup(s) Chives1/4 cup(s)

Instructions


  1. COMBINE the flour, salt, baking powder, and pepper in a large bowl. Use the back of two forks to cut the butter into the dry ingredients until pea-sized clumps. Stir in the sausage and cheese.

  2. COMBINE the maple syrup and the whipping cream in a separate bowl and then stir into the dry ingredients and add chives just until evenly incorporated.

  3. PUSH the dough out in a ¾” thick circle and place on a parchment lined baking pan in the freezer to chill for 30 minutes. Meanwhile, preheat the oven to 400 degrees.

  4. CUT the chilled dough into 8 wedges but leave the circle of pieces together.

  5. BRUSH a thin layer of whipping cream over the scones.

  6. BAKE in the oven until golden brown around the edges of each scone, about 35 minutes.

You Do You

Ingredients


  • 3/4 cup(s) Cooked and thinly chopped Eckrich Cheddar Links3/4 cup(s)
  • 2 cup(s) All-purpose flour2 cup(s)
  • 1 Tsp. Salt1 Tsp.
  • 1 Tbsp. Backing powder1 Tbsp.
  • 1/2 Tsp. Black pepper1/2 Tsp.
  • 1/2 cup(s) Unsalted butter, cold and chopped1/2 cup(s)
  • 1/2 cup(s) Shredded cheddar cheese 1/2 cup(s)
  • 2 Tbsp. Maple syrup2 Tbsp.
  • 3/4 cup(s) Whipping cream, plus 2 tbsp for brushing 3/4 cup(s)
  • 1/4 cup(s) Chives1/4 cup(s)

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