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Buffalo Turkey Smoked Sausage Dip

Dip a chip into this rich, creamy dip made with smoked turkey sausage, cream cheese, sour cream, and blue cheese.

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Prep Time
10 min
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Skill Level
Intermediate
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Servings
4 Servings

Dip a chip into this rich, creamy dip made with smoked turkey sausage, cream cheese, sour cream, and blue cheese.

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Ingredients


MEAT

Product ImageTurkey Skinless Smoked Sausage Rope
  • Eckrich Turkey Smoked Sausage, finely diced1 pkg(s)

PRODUCE

  • Handful celery, diced small1
  • Carrots, for dipping
  • Celery sticks, for dipping

DAIRY

  • Tub cream cheese1
  • Sour cream5 tbsp.
  • Handful blue cheese crumbles1

PANTRY

  • Hot sauce, or more if you like things spicy4 tbsp.
  • Corn chips, for dipping

Instructions


  1. LIGHTLY BROWN: Sausage in skillet or medium pot.

  2. REDUCE HEAT, STIR IN: Cream cheese, sour cream and hot sauce until smooth.

  3. TOP: With blue cheese and celery right before serving.

  4. DIP AND MUNCH: Carrots, celery, or chips.

  5. REPEAT: Step 4 until the delicious dip has been wiped clean from the bowl.

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